You’re really going to eat THAT!?
Salmonella in peanut butter. E. coli in beef. Listeria in lettuce. Each year a surprising number – one in six – of Americans get sick from tainted food. The Centers for Disease Control estimate that more than 3,000 of those people die. Part of the problem is the global supply chain. Those peanuts may come [...]
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Re-engineering the Human Heart
More than one out of every four deaths in the United States is caused by heart disease, making it the leading cause of death for men and women every year.
Cardiac regeneration scientist Elizabeth Lipke sees a solution. […]
